Become a Vendor
Winter Market Applications are now Open!
Winter Market Application for Foothills Farmers Market Shelby, NC
The Winter Market will begin the first Saturday of November.
We are accepting applications for our Kings Mountain Market:
2024 Summer Market Kings Mountain Vendor Application
Looking forward to our selling at our Holiday Market? Register today to reserve a spot on December 7th.
2024 Shelby Holiday Market Registration
Foothills Farmers’ Market is comprised of over 100 approved vendors, from a 50-mile radius of Cleveland County, selling a variety of local produce, locally raised meat, cheeses, baked goods, plants, prepared foods, handmade artisan crafts, and more. Our mission is to provide community access to the freshest local foods. We value family farms, endorse sustainable food production practices and innovation, contribute to the health and well-being of the local community, and support the growth of a robust local food economy.
Market Schedule
- Saturdays – 8-Noon during Peak Season (April-October) $ 20 stall fees.
- 9 am-Noon during Winter (November-March). Bobby Bell Pavilion, $10 stall fee.
- Saturdays - 8-Noon during Peak Season at the Kings Mountain Market.
- Tuesdays – 10-1 June – August. Satellite Market at Atrium Health Cleveland. No stall fee
- Wednesdays – 8-noon June – August. Bobby Bell Pavilion, $5 stall fee
Additional Vendor Information
Markets are open rain or shine.
The application Fee of $40 can be paid the first Saturday a vendor is in attendance. Fees are paid weekly by cash or check.
- $10 Stall Fee for Shelby Winter Market.
- $10 Stall Fee for Kings Mountain Summer Market.
- $20 Stall Fee for Shelby Summer Market.
Vendor Applications are voted on by FFM’s Board of Directors.
Applications will only be considered if space is available.
Applicants must agree to our market rules in order to participate. Please review our Policies and Procedures here.
If you have any questions please contact the market director, Mary Cornwell at [email protected] or call/text 704-470-7603.
